The meets offer an exciting day out for those who love their racing or are simply after some fun.
Echuca Racing Club provides a mix of entertainment, a chill atmosphere, and gripping action on the racecourse.
The winter season begins with two free admission race days on June 2 and June 23, featuring dining packages from $50 in the Pavilion, the club’s premium facility.
The packages allow race-goers to enjoy formal country dining track-side, prepared by Two Tarts Catering, while being greeted with sweeping panoramic views of the track and winning post.
During race days, the Two Tarts Snack Bar is also available with nibbles and refreshments to keep you energised.
The highlight of the winter racing season is on July 24, the race meet that coincides with the Echuca-Moama Winter Blues Festival.
The festival draws thousands of visitors to Echuca-Moama, making this race one of the most anticipated on the Echuca Racing Club calendar.
Punters at all meets are provided with on-course bookmakers, aiding the excitement and thrill of live racing to enhance a country casual, or fully catered experience.
To secure your spot or learn more about the race day packages, contact the Echuca Racing Club on 5482 2487 or visit https://country.racing.com/echuca
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